ingredientista.english: September 2014

Monday, 15 September 2014

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Gianfranco Coizza: The idea of this blog grew along with the growth of the belly of my pregnant girlfriend. To become a father changes point of view and perspective on many things, and obviously on the idea of food too: especially for someone who deals with food and gastronomy professionally, as I do. During the time of the pregnancy I often thought of the food I will prepare one day for my son, of the many things I want to teach him… and I found out that actually there are countless things I need to learn first. So this blog is going to be a quest for a healthier, better, happier lifestyle which I am aiming to achieve for myself and my family and which I am going to share with you. I am going to bring in, just like ingredients: my experiences, my traditions, my creativity and my knowledge. I will mix them up with the same sort of ingredients coming from different people and countries and hopefully we will come up with some amazing recipes of soul food. Gianfranco Coizza

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